Ajwain(Omam)
Basil Green
Basil Purple
Borage
Carrot
Celery
Chamomile
Chives
Dianthus Chinensis
Fennel(Sombu)
Lavender
Lemon Balm
Lemon Balm Blossom
Onion
Oregano
Parsley Curly
Red Lentil (Masoor)
Red Veined Sorrel
Rosemary